赤崎哲朗

Overview

Works:	0 works in 1 publications in 1 languages

Titles

圖解拉糖藝術&巧克力工藝 : 世界級甜點職人親授,專為初學者打造的甜點工藝教科書 by: 安珀; 富田大介; 赤崎哲朗 (Language materials, printed) , [著]

Subjects

烹飪點心食譜